Category Archives: Monday Confessions

Oh, I have been bad!

January Rules

The holidays were really fun- going from one party to another, learning how to make cookies from scratch, participating in cookie swaps, decadent dinners, brunches, and exciting Club Dine In! events. My favorite was Irvin’s dessert party. Irvin, a passionate baker and blogger, throws an annual grandiose dessert party. He bakes all of his desserts from scratch and asks his guests to bring only their sweet tooth. Irvin had 21 desserts, all displayed beautifully with name cards. I tried to take only bite-sized servings of the desserts I really wanted to try, but I decided that everything was sooo worth it. My favorites were the Red Velvet Cake with Whipped Mascarpone Cream Cheese Frosting and  Sweet Potato Cheesecake with Marshmallow Sour Cream Topping.

I baked cookies from scratch! Pistachio+Muscovado Sugar+Egg Whites+Meyer Lemon

I don’t feel that guilty about my indulgent ways in December and have set goals to get back on track to healthy eating and living. Instead of making large, undefined resolutions such as “losing weight” I’ve decided to go to the gym at least four times a week, limit desserts to once a week, and appreciate food more. I’ve also decided to clean up my act a bit more by participating in January Rules. Remember, the October: Unprocessed challenge? Andrew Wilder at Eating Rules has come up with another challenge: January Rules. This challenge is much more lax and asks you to follow only three rules. I already follow these rules normally, especially #2, but I need to more vigilant.

  1. When you eat grains, eat only 100% whole grains.
  2. Don’t eat high fructose corn syrup.
  3. Don’t eat hydrogenated oils, trans fats, or anything that’s been deep-fried.

Also, once a week, go ahead and “cheat.” Eat anything you want. I encourage all of you to kickstart 2011 with joining me on January Rules. Follow the hastag #januaryrules on Twitter for inspiration, motivation, and ideas.  Follow me on twitter for more frequent ideas on how to satisfy your sweet tooth, make unprocessed choices, and pretty pictures of food and other musings.

 

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Monday Confession

I ate cake and lots of it! Starting Thursday night, we went out to dinner with a great friend at Terzo, and could not resist the flourless chocolate cake with burnt caramel ice-cream. At lease the three of us shared the dessert. I was so glad I worked out super hard that morning!

at Rustic Bakery in Larkspur

On Friday, Satish and I went to Rustic Bakery to pickup goods they were donating for Club Dine In!’s Cookbook Potluck event. While waiting, we decided to indulge in their all organic almond croissant and latte made with Straus organic, whole milk.
Afterward, I went to the gym and worked out intensely. It seemed like all that sugar and fat gave me energy to run 3 miles, strength train, and take a hardcore class. On Saturday, at the potluck event, I had a generous helping of my husband’s organic Meyer lemon jam cake and a glass of red wine. Does cooking for two hours count as some sort of physical activity?
The next day, a bunch of us went to the Divisadero farmer’s market for brunch. I shared a fresh fig danish and juicy chicken burger on a brioche bun from Sf Grill with my hubby. Later, we checked out the new pop culture restaurant, American Cupcake. I justified it was for the blog-piece I am working on. (This is the blog-piece!) The moment I stepped in American Cupcake, I planned the next three visits back already. Candyland for grown-ups! We had waffle fries drizzled in blue cheese and buffalo sauce. Then, we shared a cotton candy cupcake. We kept it light and had a cucumber salad and oranges for dinner.  Oh, I am looking forward to boot camp this evening.


What is your Monday Confession?